After its raving achievement a year ago, Southeast Asia's chief Whisk(e)y and Spirits Show, Whisky Live Singapore 2016 ("The Show"), is back and it is set to increase the experience for visitors with the participation of three of the business' greatest names and the support of more than 60 brands with near 300 expressions made accessible.
Here are the Top 5 reasons why The Show is not to be missed:
1.Have the Best, From the Best
As a four-time victor of the Glenfiddich Drinks Book of the Year Award and executive of the judges of the World Whiskies Awards (WWA), Dave Broom is one of the greatest – if not the greatest – name in the business. He is an acclaimed writer with over 20 years of experience and incalculable titles added to his repertoire, with his most recent book being "The World Atlas of Whisky".
At Whisky Live Singapore 2016, Dave will have a masterclass on similar tasting with the unique opening of the last two barrels of Karuizawa claimed by La Maison du Whisky at the occasion – Karuizawa 1965 Bourbon Cask and Karuizawa 1965 Sherry Cask – to observe La Maison du Whisky's tenth commemoration in Singapore.
2. All the Fun with Rum
Taking after his prosperity at the occasion in 2015, Rum Legend Luca Gargano comes back to Whisky Live for yet one more year, carrying with him more fervor and learning to impart to rum and spirits devotees. He will display a masterclass on Velier's scope of head rums.
3. Shaking Things Up
Making his presentation is ace Mixologist Rogerio Igarashi Vaz, prime supporter and boss barkeep of Bar Tram and Bar Trench in Japan, which was picked as one of the world's 100 best bars in 2014 by World's 50 Best Bars and World's Best Bars.
His acclaimed Bar Trench will be reproduced in Singapore only at Whisky Live Singapore 2016, where Rogerio will be close by to give visitors a remarkable affair. Two selective manifestations – Two Gun Northside and Coriander Southside – will show up at the occasion.
4. Raising the Senses
With the current year's occasion set at the prestigious Capella Hotel Singapore, visitors can anticipate that an invigorating methodology will sustenance at the occasion: The joint effort with Executive Chef of Capella Hotel, Chef David Nicolas Senia with Whisky Live Singapore 2016 will make an interesting and paramount feasting knowledge particularly for participants.
Known for his culinary incredibleness of drawing motivation from new involvement with neighborhood flavors, Chef David is enlivened to make a menu in light of whisky as a key element for his dishes. Visitors going to Whisky Live 2016 will have the chance to experience 2 bits of the nourishment every day.
5. Savor in Newcomers and Great Classics
This year will see Whisky Live Singapore's greatest show yet. Making its introduction this year is The Macallan, together with three other fundamental brands of single malt whisky to share, in particular Old Pulteney, Balblair and AnCnoc.
Visitors will likewise observe the arrival of a portion of the world's most eminent refineries, for example, Glenfiddich, Dalmore, Kavalan, Aberlour, Mortlach, Nikka and some more. Swarm top picks, for example, Monkey 47, Chalong Bay, and Don Papa will likewise be showcasing their most recent takes for the individuals who favor spirits.
Notwithstanding whether you are a learner fan or a specialist aficionadoBusiness Management Articles, Whisky Live Singapore 2016 serves as the ideal stage where visitors can loosen up and acknowledge whisk(e)y and spirits set against the pleasant foundation of the South China Sea.
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